Alright, break time’s over.
During my high school years, I waitressed at my parents’ restaurant. My dad would walk around the place either whistling or jangling the change in his pocket.
When we chattering waitresses teased him about it one day, he said a past boss of his had passed the strategy along. Check on your employees often, but always let them know you’re coming. They start working faster, without any confrontation.
He’s tricky, my dad.
Yesterday was the kids’ first full day back at school and my first full writing day. So, I did exactly one hour of work and then I went shopping.
But now I hear the jingling and the whistling in my head. Time to get back to work! Strange how I learned all my productivity lessons more than two decades ago, while serving burgers.